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Brewmasters series

A series of serious flavors

We live in the Brewers’ hometown, so we thought from a business perspective it was only natural to embrace Milwaukee’s great brewing heritage and launch a series of collaborations with brewmasters from across the Midwest.

Central Standard fans will be excited to keep tabs on this series of planned exclusive releases.

Series 1: Toppling Goliath Barrel-Aged Brandy

To really bring the flavor of the Midwest to life, we aged our already-delicious North Wisconsin Brandy an additional month in barrels previously used to create Toppling Waters stout.

Before housing beer, the barrels were home to maple syrup. That flavor combination imparts a subtle espresso aroma with hints of chocolate, caramel and a faint sweet, maple syrup finish.

Central Standard’s Toppling Goliath Barrel-Aged Brandy will be available in a limited supply at retailers in Wisconsin and Iowa starting in October.

Brewmasters Series - Toppling Goliath

Series 2: TBA